Healthy Chinese Chicken Salad Recipe

This salad is one of the world's ultimate fusion foods. It's an Eastern-inspired dish popularized...

Ultimate Club Sandwich With Super Mayo Recipe

There are many people who believe that you can judge the quality of a hotel...

Vegetarian Mozzarella Spiedini Recipe

We're not sure what type of diabolical mind dreamed up the idea of deep-frying cheese,...

A Tasty Grilled Mexican-Style Corn Recipe

In this recipe, we recreate how corn is served on the streets of Mexico in...

Low-Calorie Green Chile Cheeseburger Recipe

Cheeseburgers are the all-American classic meal. We don't have to tell you that the fast-food...

Seared Ahi Tuna in a Ginger-Scallion Sauce Recipe

As much as we love ahi tuna for its profusion of lean protein and heart-strengthening,...

Cheese and Chorizo Stuffed Jalapeños Recipe

Matt's first cooking job had him stuffing jalapeños in a steamy North Carolina kitchen at...

Vegetarian Pesto Gnocchi With Green Beans and Tomatoes Recipe

Depending on where you get it, pesto can be a crapshoot. Individually, its components—olive oil,...

Seared Scallops With White Beans and Spinach Recipe

Scallops are a scrumptious and low-calorie source of protein that take to whatever sauce they're...

A Healthy Vegan Smashed Potatoes Recipe

The potato gets a bad rep sometimes, doesn't it? In and of themselves, potatoes are...

Simple Lamb Chops with Tzatziki Sauce

Lamb has long been a second-class citizen in American households, a meat you turn to...

A Seared Chicken Pizzaioli Recipe

Chicken parmesan is not only one of the most popular dishes in America, but it...

The Ultimate Patty Melt Recipe

This classic diner dish may be the most satisfying of all hamburger iterations: a thin,...

Chicken Salad Sandwich With Raisins and Curry Powder Recipe

Chicken and salad: two great foods on their own that often can make for a...

Takeout-Level Beef With Broccoli Recipe

When we crave takeout food, one of the top cuisines on our list is Chinese....

Blackened Fish Sandwich With Avocado and Cabbage Recipe

The default fish sandwich in America is a slab of heavily processed mystery seafood, breaded...

Low-Calorie Smoky Ribs in a Peach BBQ Sauce Recipe

Pitmasters can spend 10 hours feeding their smokers to sweat out a few racks of...

Mac and Cheese With Spinach, Ham, and Tomato Recipe

This isn't your grandma's mac and cheese! By introducing ham, spinach, and cherry tomatoes, we...

A Sweet Roasted Butternut Squash Recipe

Butternut squash, especially when roasted, is one of those vegetables that is so delicious, you...

Chicken Panini With Pesto and Peppers Recipe

Paninis began their American invasion in the late '90s, taking over menus in big city...

No-Mess Sea Bass Packet Recipe

Why more people don't cook food in packets is one of the culinary world's great...

A Healthier Denver Omelet Recipe

The classic diner omelet is an oversize envelope of eggs soaked in cheap oil and...

Oven-Roasted Shrimp Cocktail Recipe

A shrimp cocktail is as decadent and fancy as it sounds, right? Well, if there's...

Baked Sweet Potato Fries Recipe

You might have already gathered that here at Eat This, Not That!, we are constantly encouraging...

2-Step Affogato

Leave it to the Italians to come up with a two-ingredient dessert that satisfies as...

The Easiest Margarita Chicken Recipe

Sizzling chicken and steak platters clutter the menus of nearly every major chain restaurant in...

Roasted Chicken Wings in an Asian Marinade Recipe

Even if you're a lifelong wing fan, it's unlikely that you've ever had one that...

A Red Wine-Infused Mushroom Swiss Burger Recipe

One of the many by-products of the Great Burger Boom of the 21st Century is...

Moroccan-Inspired Quinoa Pilaf and Salmon Recipe

The Moroccan pantry is one of the finest on the planet, overflowing with powerful spices,...

Arugula and Prosciutto Pizza

This pie is based on a prosciutto arugula pizza once eaten at a trattoria high above the...