Egyptian Spice Blend Dukkah Is a Light Way To Add Flavor

In Egypt, street vendors sell dukkah in paper cones with strips of pita bread. Customers...

13 Things We've Learned from Gordon Ramsay

There's a lot to learn from Gordon Ramsay, star of Kitchen Nightmares, Hell's Kitchen, and...

15 Food Lessons We've Learned from Chrissy Teigen

Millions of people follow Chrissy Teigen's unfiltered, hilarious social media content because she's so funny and...

How To Make the Jammiest Soft-Boiled Eggs

We can all agree that eggs are the ultimate breakfast food—they're light but pack a...

The Single Best Way To Store Fresh Herbs

Unless you're growing your own herb garden, you're buying bunches of fresh herbs every time...

15 Amazing Lessons We Learned From "The Great British Baking Show"

The Great British Baking Show, known outside the U.S. as The Great British Bake Off,...

35 Best Cooking Wines (and What to Pair Them With)

Wine can add complexity, acidity, and flavor to any meal. But not all wines are...

You Can Now Read 82 Vintage Cookbooks Online for Free

If you have a nostalgic feeling for recipes of the past, this is your day....

51 Anthony Bourdain Quotes and Life Lessons We'll Never Stop Loving

Anthony Bourdain was one of the most outspoken chefs in the culinary world. He was...

The Ninja Foodi Deluxe Is the Magical Appliance I've Been Waiting for My Entire Life

Calling all meal preppers: If you haven't gotten your hands on the Ninja Foodi Deluxe,...

33 Best Cooking Secrets from Queer Eye's Antoni Porowski

Antoni Porowski is the beloved food and wine expert on Netflix's Queer Eye reboot, and...

The Only Authentic Hummus Recipe You'll Ever Need

Hummus isn't a complicated thing to make at home. But there's a trick that can...

The Beginner's Guide to Cooking and Eating Sustainably

"Sustainability" is a term we're hearing in all aspects of our lives, and more and...

Mirin: What It Is, and How to Substitute It In Cooking

Our taste buds have learned to recognize umami in Japanese food, thanks to that savory...

30 Shocking Food Predictions for 2020

From cauliflower pizza crust and cheese tea to faux meat snacks and monster shakes, 2019...

50 Top Food Trends for 2020

This year has been filled with new Oreo flavors and hard seltzers, more food delivery...

The Best Way to Reheat Fries So They're Never Soggy

It is a rarity for leftover French fries to have the same irresistible crunch they...

This Is the Easiest Baking Soda Substitute Ever

Picture this: You're baking a cake or cookies from scratch, and you realize you don't...

Stromboli vs. Calzone: What's the Real Difference Between These Italian Favorites?

If you frequent a true mom-and-pop Italian restaurant, you've likely been there for the pizza...

This is Exactly How Long You Should Keep Thanksgiving Leftovers

After days of preparation and planning, hours spent cooking in the kitchen, and just minutes...

15 Wooden Utensils Every Amateur Chef Needs

If you've ever melted a plastic spatula by leaving it in the pan a moment...

What Is Millet and How Do You Cook It?

There is a multitude of grains growing around the world such as quinoa, sorghum, and...

The Best Way to Reheat Fried Chicken So It's as Crispy as Night One

Fried chicken is beloved by many, and whether you are at a restaurant, ordering in,...

How to Season a Turkey, According to a Chef

It's officially that time of year again: Hats and gloves are making a comeback, fall...

Small Tweaks to Make Your Thanksgiving Foods Slightly Healthier

Thanksgiving is a special time of year for many Americans. It's the holiday where families...

20 Thanksgiving Sides You Can Cook in the Microwave

The typical American spends nearly quadruple more time sweating in the kitchen on Thanksgiving compared...

20 Creative Ingredients You Can Add to a Holiday Turkey

Thanksgiving dinner is, without a doubt, the most-anticipated meal in America each year. However, when...

The Real Differences Between Heavy Cream, Whipping Cream, and Whipped Cream

If one of your pastimes is baking, you've more than likely come across at least...

18 Genius Tips for How to Carve a Turkey Like a Butcher

If you're more accustomed to hitting up the deli aisle for a package of sliced...

5 Tips for How to Properly Thaw a Frozen Turkey

So the big day's coming up, and let's face it, hosting Thanksgiving is no easy...