A New York-based freelance journalist, Dalene Rovenstine often writes about food and drink and health, as well as entertainment, beauty, and other lifestyle topics. She enjoys trying new restaurants—especially ones with great gluten-free options!—cheering on the OKC Thunder, and watching too much TV. Her writing has appeared in Entertainment Weekly, TV Guide, Popular Mechanics, Hamptons Magazine, Luxe Interiors + Design, and more.
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